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Best Dinner Parties Around, Late Night Licence & Dancing, Excellent Festive 3 Course Menus, Spectacular Theming & Disco Lights, Amazing Cocktail Bar!
All Prices Include; Crackers, Poppers, Streamers, Balloons and Great Music!
Plus we have easy, free overnight parking.
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Menu 1 Dinner: £19.95
Fri & Sat: £21.95
Lunch: £14.95
Loaded Skins - 2 deep-fried potato skins loaded with cheese & bacon. Served with sour cream.
Nachos - Corn tortilla chips covered with melted cheese & red hot chilli peppers. Served with salsa and sour cream.
Buffalo Wings - Fried chicken wings in a red pepper jam glaze.
Full Rack of Ribs - A large rack of hickory smoked pork ribs with a spicy barbeque sauce. Served with corn on the cob, fries & salad.
Chicken Burrito - A large flour tortilla filled with diced chicken breast, onions, peppers, tomatoes, kidney beans & melted cheese. Topped with salsa, guacamole & sour cream. Served with Mexican rice & salad.
Mexican Chunky Chilli - A big bowl of home-made chilli, made with chuck steak & topped with sour cream & chives. Served medium but comes with red hot chilli sauce on the side. Served with rice & salad.
Turkey Special - Roast Virginia turkey with thyme & parsley stuffing, smoked bacon & chipolata rolls, house roasted potatoes & fresh vegetables of the day. Served with a rich rosemary wine gravy & cranberry sauce.
Vegetable Chilli - A bowl of steaming vegetable chilli made with fresh market vegetables, topped witha coating of sour cream. Plus red-hot chilli pepper sauce on the side. Served with a side salad.
Cafetiere coffee and mince pies.
For parties of 8 or more an optional charge of 10% is added to the bill.
Menu 2 Dinner: £24.95
Fri & Sat: £26.95
Lunch: £17.95
Loaded Skins - 2 deep-fried potato skins loaded with cheese & bacon. Served with sour cream.
Jalapeno Poppers - 6 breaded jalapeno chillies filled with cream cheese, deep fried & served with orange poppy seed & ginger dip.
Half Rack of Ribs - Barbeque pork ribs wth a spicy sauce
Whole Tiger Praws - 4 large prawns in the shell, sauteed in garlic and white wine
Chorizo in Red Wine - Traditional spicy sausage pan-fried in red wine
Main Course
Chimichangas - A deep-fried chicken burrito covered with melted Monterey Jack cheese sauce. Served with salsa & sour cream dips, Mexican rice & salad.
Gulf Coast Crab Cakes - Hand prepared, finest white flaked crab combined with seasoned potato, fresh coriander & parsley coated in breadcrumbs, with home style tartare sauce. Served with rice & salad.
Hardy Steak - Prime top sirloin 8oz (226g). Chargrilled to your liking - served plain or with brandy peppercorn sauce, comes with our own Boston beans, fries & salad.
Turkey Special - Roast Virginia turkey with thyme & parsley stuffing, smoked bacon & chipolata rolls, house roasted potatoes & fresh vegetables of the day. Served with a rich rosemary wine gravy & cranberry sauce.
Vegetable Taco Salad - A crispy taco shell filled with vegetable chilli, served over mixed leaf salad & grated cheddar cheese. Comes with sour cream, salsa and gaucamole on the side.
Hardy House Favourite - Vanilla ice cream smothered with hot chocolate fudge sauce & sugar wafers
Pecan Nut Pie - A pastry crust filled with a sweet treacle sauce, covered with pecan nut halves. Served hot with cream.
Chocolate Fudge Cake - A slice of super rich chocolate cake. Served with cream.
All American Waffle - Served hot with lashings of maple flavoured syrup and ice cream.
Cafetiere coffee and choccies
For parties of 8 or more an optional charge of 10% is added to the bill.
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